BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20240121T020000Z
DTEND:20240121T050000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Winter Wine Dinner
DESCRIPTION:Join us for our inaugural Winter Wine Dinner! Chef Boots and the team have curated a 4 course food and wine pairing to delight your senses (3 main courses plus amuse bouche\, each with a wine pairing). This event will follow a similar format to the Harvest Dinner but focus on winter delectables. A portion of the proceeds from this event will be donated to Ashland High Volleyball to help the team with travel and equipment expenses. The menu for the dinner is listed below. Seating will be family style but we are happy to seat you next to your friends and family. Tickets are $75 per person and include both the meal and wine. Tickets may be purchased from our website using the link below.\n\nWine and Food Menu\n\n-Amuse bouche - smoked steelhead\, dill and caper whipped ch vre pocket paired with our '22 Viognier\n\n-First course - mixed greens\, candied pecans and bleu ricotta with a cherry/balsamic vinaigrette paired with our '11 Dunbar Red\n\n-Second course - braised boneless beef ribs\, creamy polenta and beet pur e paired with our '09 Claret\n\n-Third course - cranberry tart with preserved lemon whip paired with a sparkling wine.
X-ALT-DESC;FMTTYPE=text/html:<div class="xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs" style="margin: 0px\; overflow-wrap: break-word\; font-family: &quot\;Segoe UI Historic&quot\;\, &quot\;Segoe UI&quot\;\, Helvetica\, Arial\, sans-serif\; color: rgb(5\, 5\, 5)\; font-size: 15px\;"><span style="font-size:18px\;"><span style="font-family:verdana\;">Join us for our inaugural Winter Wine Dinner! Chef Boots and the team have curated a 4 course food and wine pairing to delight your senses (3 main courses plus amuse bouche\, each with a wine pairing). This event will follow a similar format to the Harvest Dinner but focus on winter delectables. A portion of the proceeds from this event will be donated to Ashland High Volleyball to help the team with travel and equipment expenses. The menu for the dinner is listed below. Seating will be family style but we are happy to seat you next to your friends and family. Tickets are $75 per person and include both the meal and wine. Tickets may be purchased from our website using the link below.</span></span></div>\n\n<div class="x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s" style="margin: 0.5em 0px 0px\; overflow-wrap: break-word\; font-family: &quot\;Segoe UI Historic&quot\;\, &quot\;Segoe UI&quot\;\, Helvetica\, Arial\, sans-serif\; color: rgb(5\, 5\, 5)\; font-size: 15px\;"><span style="font-size:18px\;"><span style="font-family:verdana\;">Wine and Food Menu<br />\n-Amuse bouche - smoked steelhead\, dill and caper whipped ch&egrave\;vre pocket paired with our &rsquo\;22 Viognier<br />\n-First course - mixed greens\, candied pecans and bleu ricotta with a cherry/balsamic vinaigrette paired with our &rsquo\;11 Dunbar Red<br />\n-Second course - braised boneless beef ribs\, creamy polenta and beet pur&eacute\;e paired with our &lsquo\;09 Claret<br />\n-Third course - cranberry tart with preserved lemon whip paired with a sparkling wine.</span></span></div>\n
LOCATION:2881 Hillcrest Rd Medford\, OR
UID:e.2354.9203
SEQUENCE:3
DTSTAMP:20260406T001203Z
URL:http://member.centralpointchamber.org/events/details/winter-wine-dinner-9203
END:VEVENT

END:VCALENDAR